THE CAMPFIRE 12

Taffer’s trademarked Brown Butter Rye Whiskey, bitters, and simple syrup is the perfect blend of bold flavors balanced with velvet-like smoothness

BOCA MORADA 12

A mouthwatering mix of fruit and agave with a hint of the Mezcal smoky flavor

TAFFER’S TASTERS 18

A sampler platter of four of Taffer’s Tavern’s most popular cocktails. Includes one each of vodka, rum, tequila, and whiskey

CLOUD 9 12

Light citrus flavors mixed with smooth vodka. Choose the level of fun with a cotton candy garnish

BERRY IMPRESSIVE 16

Fruit-infused vodka layered with lemon, served bursting with fresh mixed berries in a French Press

TAFFER’S TAVERN TEA 10

Taffer’s take on a refreshing southern classic highlighted with fresh mint and peach, bursting with a lasting whiskey flavor

TROPICAL BLISS 11

Light and refreshing rum cocktail with sun-kissed flavors of the tropics

BUBBLE² 14

An effervescent blend of botanicals layered with fresh citrus and subtle honey. Served with an accompaniment of sparkling wine to morph the flavors of this cocktail as you enjoy it down to the last drop

BLUE MIST 9

A sweet combination of various citrus flavors and ginger spice

FREY RANCH® MANHATTAN 12

Jon Taffer’s favorite bourbon whiskey is used to craft one of America’s favorite cocktails using sweet vermouth and bitters with a cherry garnish

JON FIRE SHOT 10

The Shot Exchange Bar – Santa Clarita, CA
A sweet mix of vodka and honey with a subtle kick of spice and mint

WONDERFUL MOJITO 10

La Luz Ultra Lounge – Bonita, CA
Combining rum, mint, and lime with the exotic flavor of passion fruit takes the traditional mojito to the next level

THE CROWN JEWEL 10

George & Dragon’s – Phoenix, AZ
Gin botanicals balanced with bright raspberries, fresh citrus, and floral aromas. Topped with the effervescent bubbles of tonic water

THE RESURRECTION 12

Spirits on Bourbon – New Orleans, LA
An intriguing blend of spiced rum and citrus charged with refreshing coconut water to awaken your senses

ROCKAWAY RESILIENCE 10

Bungalow Bar – Queens, NY
Orange vodka and light citrus flavors bursting with fresh strawberry

MARGARITA 8

MOSCOW MULE 8

FORBIDDEN FRUIT 12

Fruit-infused vodka and vodka-infused fruit combined with lemon, topped with ginger foam to form this delicious, edible cocktail

Taffer’s Float

A traditional float wiht a twist! Crafted with Coca-Cola, melted vanilla ice cream, Kahlúa, and vodka topped with whipped cream and Maraschino cherry 12

S’MOFFEE MARTINI 12

Toasted marshmallow vodka, chocolate whiskey, and Bailey’s Irish Cream combined with coffee create the flavors of s’ mores

OLD-FASHIONED 14

SAZARAC 14

TAFFER’S SELTZERS 6

add a Little Jon shot + 4
California Lime, Cherry Lime, Cucumber Jalapeño, Grapefruit Moon, Original Elderflower, Pineapple Coconut, Strawberry Basil

BERRY DRY SPRITZER 10

APEROL SPRITZ 12

WHITE WINE SPRITZER 10

Ask about our favorite local beers

CANNED BEER

PABST BLUE RIBBON 4
HEINEKEN 0.0 N/A 6

BOTTLED BEER

CORONA EXTRA 6
MODELO ESPECIAL 6
DELIRIUM TREMENS 10

Taffer’s Wings

Incredible, juicy chicken wings coated in choice of flavor, served with celery, carrots, and ranch or bleu cheese
6 Wings 11.95 8 Wings 14.95 10 Wings 17.95
Sauces: Honey bourbon BBQ, lemon pepper, original buffalo

COCONUT SHRIMP

Coconut crusted shrimp served with our Asian sweet chili dipping sauce 10.95

PORK BELLY SKEWERS

Slow-cooked pork belly glazed with our Asian BBQ sauce served over a lightly dressed bed of fresh coleslaw 11.95

TRUFFLE FRIES

French fries tossed with truffle salt and served with our velvety truffle parmesan mousse 7.95

HOT TAVERN PRETZEL

Huge all-American baked pretzel accompanied by spicy queso and Guinness mustard 10.95

CRISPY BRUSSELS SPROUTS WITH BACON

Tossed in on our signature warm bacon vinaigrette topped with fried onions, savory bacon bits, and bleu cheese crumbles 10.95

SPINACH ARTICHOKE DIP

Classic spinach artichoke dip topped with oven-melted cheese accompanied by crispy pita bread 11.95

ONION RINGS

Crispy onion rings fried to perfection and paired with our house-made Guinness mustard and Cajun ranch for dipping 8.95

TOT ROAST FRIES

Tater tots topped with slow-cooked shredded beef, rich mushroom béchamel sauce, and creamy cheese curds 11.95

CHICKEN TENDERS

Lightly crusted chicken tenders paired perfectly with our signature honey bourbon BBQ sauce 10.95

Add grilled chicken, salmon or steak to any salad.

CLASSIC WEDGE

Crisp iceberg topped with caramelized bacon, bleu cheese crumbles, and our signature warm bacon vinaigrette 10.95

CAESAR SALAD

Chopped romaine and freshly grated parmesan tossed in creamy Caesar dressing with a side of garlic bread 9.95

SOUTHWEST CHILI

Hearty homestyle chili with beef, beans, tomatoes, chili peppers, and onions slow-cooked and topped with shredded cheddar cheese, sour cream, and diced red onion 9.95

TAVERN SALAD

Fresh mixed greens, diced cucumber, radish, and vine-ripened cherry tomatoes tossed with our red wine vinaigrette 5.95

HARVEST BLEU SALAD

Sliced apples, dried fruit, bleu cheese crumbles, and candied walnuts on a bed of spring mix with honey mustard vinaigrette 9.95

FRENCH ONION SOUP

Classic French onion soup crafted with savory beef broth, caramelized onions, sherry, and garlic croutons covered with oven-melted cheese 6.95

HERBED CHICKEN

Incredible roasted herbed chicken breast paired with our rich demi-glace sauce and creamy mashed potatoes 17.95

STEAK FRITES

Juicy flat iron steak, perfectly cooked medium rare, sliced and topped with garlic butter, paired with Tavern fries 19.95

TAFFER’S TURBOT

A flavorful, white fish, our Turbot in rich lobster sauce is served over a delicious white wine risotto topped with tender peas 26.95

TAVERN FISH & CHIPS

Taffer’s twist on a tavern staple! Our cod is coated in a light, crispy beer batter served with fresh coleslaw, tartar sauce, and Tavern fries 18.95

POT ROAST STROGANOFF

Flavorful beef roast with buttered noodles, peas, hearty mushroom gravy, and sour cream 17.95

BRAISED SHORT RIB

Tender short rib braised with red wine and beer, then tossed in a rich demi-glace sauce and paired with red skin mashed potatoes 26.95

Grilled Salmon

Garlic butter-basted salmon over wilted arugula and cherry tomatoes served with creamy polenta and lemon 23.95

PENNE BOLOGNESE

Penne pasta tossed in a mouthwatering plant-based Bolognese sauce served with garlic bread 11.95

All of Taffer’s Handhelds are served with a side of Tavern fries

FORK & KNIFE CHILI DAWG

All-beef Kosher dog overflowing with homestyle chili, fresh coleslaw, and shredded cheddar on a warm pretzel bun 9.95

Turkey BLT

Tender turkey breast, applewood smoked bacon, provolone cheese, fresh tomato, and iceberg lettuce on a toasted ciabatta with zesty sun-dried tomato aioli 13.95

YOUR ORIGINAL BURGER

Topped with lettuce, tomatoes, and onions, served on a warm brioche bun 14.95
Cheese: American, Pepper Jack, Provolone, or Swiss
+ 1.95: bacon, avocado, or crispy onion rings
+ 2.95: pork belly or vegan Beyond Burger®

GRILLED CHICKEN AVOCADO

Juicy, grilled chicken breast, fresh avocado, lettuce, tomato, pepper jack, and chipotle aioli on toasted ciabatta 14.95

Jon’s Roast Beef Au Jus

Mouthwatering, tender roast beef topped with caramelized onions and Swiss cheese served on toasted ciabatta paired with our rich au jus dipping sauce 17.95

Spicy Chicken Sandwich

Crispy chicken breast with coleslaw and chipotle aioli on a soft brioche bun 13.95

GARDEN

Creamy spinach and artichoke sauce, cherry tomatoes, and melted mozzarella topped with fresh arugula 9.95

PHILLY CHEESESTEAK

Juicy steak, roasted mushrooms and caramelized onions over a spicy cheese sauce 12.95

MASHED POTATOES

Rustic, creamy red skin potatoes 4.95

SOUTHERN STYLE GREEN BEANS

Classic garlic-roasted green beans drizzled with warm bacon dressing 4.95

GARDEN SALAD

Mixed greens, cucumber, and cherry tomato tossed with your choice of dressing 3.95

MAC ‘N’ CHEESE

Unbelievably cheesy, ultra creamy, and topped with crunchy parmesan breadcrumbs 6.95

WHITE WINE RISOTTO

Rich, creamy risotto slowly cooked in white wine and served with peas. 7.95

TAVERN FRIES

Tossed in our herb blend of salt, pepper, rosemary, thyme and parsley for a savory finish with ketchup and our signature “aleoli” dipping sauce 5.95

Classic Hot Fudge Sundae

Warm, dark chocolate sauce over two scoops of vanilla ice cream topped with toasted almonds, whipped cream, and a classic Maraschino cherry 6.95

DOUGHNUT TRIO

Three warm, frosted, old-fashioned style doughnuts filled with choice of dark chocolate, blueberry maple bourbon, or strawberry 14.95
Order with your main course!

PB & Rye 21+

A childhood favorite recreated with jelly donut holes and peanut butter whiskey 11.95

MILK ‘N’ COOKIES 21+

Our adult version of a childhood classic! This warm cookie trio is served with a whipped bourbon vanilla bean milk for dipping 11.95

Mix & Match! Chocolate Chunk, Just Chocolate, or Salted Caramel

CRÈME BRÛLÉE CHEESECAKE

Vanilla bean cheesecake with freshly sliced tropical fruit and mango drizzle 9.95

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